10 Best Street Foods in Indonesia You Must Try
Indonesia is a country with diverse cultures and cuisines. Street food in Indonesia is one of the most popular types of cuisine, as it offers a wide variety of flavors and textures that can be enjoyed by everyone. From savory snacks to sweet treats, there are plenty of delicious street foods in Indonesia that you must try. Here are 10 of the best street foods in Indonesia that you should not miss out on.
1. Gado-Gado: This traditional Indonesian dish consists of boiled vegetables, tofu, tempeh, eggs, and potatoes served with a spicy peanut sauce. It’s a great way to get your daily dose of veggies while enjoying a flavorful meal.
2. Sate Ayam: Chicken satay is a popular snack throughout Indonesia. The chicken is marinated in spices and grilled over charcoal before being served with a side of rice cakes or lontong (rice wrapped in banana leaves).
3. Bakso: Bakso is an Indonesian meatball soup made from beef, pork, or fish. It’s usually served with noodles, tofu, and vegetables in a rich broth.
4. Nasi Goreng: Nasi goreng is a fried rice dish that is often served with egg, shrimp, and vegetables. It’s a great option for those looking for a quick and easy meal.
5. Martabak: Martabak is a type of stuffed pancake that is filled with either sweet or savory ingredients. Sweet martabak is usually filled with chocolate, cheese, or nuts, while savory versions are typically filled with minced meat, onions, and garlic.
6. Mie Goreng: Mie goreng is another type of fried noodle dish that is commonly found in Indonesia. It’s usually served with vegetables, egg, and shrimp.
7. Pisang Goreng: Pisang goreng is a deep-fried banana fritter that is coated in batter and then fried until golden brown. It’s a popular snack throughout Indonesia and is often served with ice cream or condensed milk.
8. Lumpia Semarang: Lumpia Semarang is a spring roll filled with vegetables, mushrooms, and glass noodles. It’s usually served with a sweet and sour dipping sauce.
9. Es Kacang Merah: Es kacang merah is a cold dessert made from red beans, coconut milk, and shaved ice. It’s topped with peanuts, jackfruit, and other toppings.
10. Cendol: Cendol is a refreshing drink made from pandan leaves, coconut milk, and palm sugar syrup. It’s usually served with shaved ice and topped with green jelly noodles.
These are just some of the many delicious street foods in Indonesia that you must try. Whether you’re looking for something savory or sweet, there’s sure to be something for everyone. So next time you’re in Indonesia, make sure to sample some of these amazing dishes!
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